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Dimsum - ChaSiuBao
By Maygreen   |   Watch
3 2 27 (1 Today)
Published: April 22, 2018
© 2018 - 2019 Maygreen
Available from street vendor to high class Chinese Restaurant. While there are also a pork bun with slightly textured bread, my favorite type is the one with soft, fluffy, and smooth bun, encased juicy barbecued pork cubes with a little broth. The moment after the first bite which reveal it's filling and the hot steam from inside is heaven in mouth. This kind of bun also available with other kind of filling like beef, chicken, or mushroom/soy for vegetarian bun. Delicious treat for everybody whether you're a dimsum lover or not.
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Adobe Photoshop CS5 Windows
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Comments (2)
Balimbang's avatar
Balimbang|Hobbyist Digital Artist
looks delicious! I love the ones with egg custard most, but red bean is nice too
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Maygreen's avatar
Maygreen|Professional Digital Artist
Thank you very much~ Salted Egg Bun is also my favorite~ ^^
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