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What is your favorite kind of food? 

50%
3 deviants said or other foods that I did not come up with...?
33%
2 deviants said Ice cream
17%
1 deviant said Mac and cheese
0%
No deviants said Grilled cheese
0%
No deviants said Chilly
0%
No deviants said Popcorn
0%
No deviants said pudding
0%
No deviants said yogurt
0%
No deviants said PB&J

Devious Comments

:iconartfromtheheart92:
artfromtheheart92 Featured By Owner Jul 9, 2013  Student General Artist
Cookies! :dummy: :XD:
Reply
:iconbella-who-1:
Bella-Who-1 Featured By Owner Jul 9, 2013  Hobbyist General Artist
One of the best I have to say too.
Reply
:iconartfromtheheart92:
artfromtheheart92 Featured By Owner Jul 10, 2013  Student General Artist
:nod::giggle:
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:icondarkfox907:
darkfox907 Featured By Owner Mar 13, 2012  Student Digital Artist
what!!no beef toung? no eel!!
Reply
:iconbella-who-1:
Bella-Who-1 Featured By Owner Mar 13, 2012  Hobbyist General Artist
Ann not everyone eats everything. You can at least put down for other.
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:icondarkfox907:
darkfox907 Featured By Owner Mar 13, 2012  Student Digital Artist
:P you put other...
Reply
:iconbella-who-1:
Bella-Who-1 Featured By Owner Mar 13, 2012  Hobbyist General Artist
thats the point of other.
Reply
:icondarkfox907:
darkfox907 Featured By Owner Mar 13, 2012  Student Digital Artist
so, I commented on appropriot choice
Reply
:iconbella-who-1:
Bella-Who-1 Featured By Owner Mar 13, 2012  Hobbyist General Artist
Ya I dont see why not...
Reply
:iconshadow20x6:
Shadow20X6 Featured By Owner Mar 13, 2012  Professional General Artist
USDA Primes New York Strip, cooked Rare. Seasoned with Salt, Pepper, Parsley, and with Butter drizzled over the steak. The entire steak served on a Sizzling Plate, preferably around 500 degrees Fahrenheit.
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:iconshadow20x6:
Shadow20X6 Featured By Owner Mar 13, 2012  Professional General Artist
Aka, a Ruth's Chris Steakhouse New York Strip steak. The best kind there ever will be. PERIOD.
Reply
:iconbella-who-1:
Bella-Who-1 Featured By Owner Mar 13, 2012  Hobbyist General Artist
Lol sounds good.
Reply
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