Cheesecake RecipeMore Like This
SERVES: 12 Generous Slices
PREPARATION AND BAKING/COOLING TIME: 2 1/2 to 3 Hours
OVEN TEMPERATURE: 350°
BAKING UNIT: 10" SPRINGFORM PAN ~ Grease Pan or use a Parchment Paper
PREPARE CRUST AND FILLING ~ Baking Instructions:
1 3/4 Cup Keebler™ Graham Cracker Crumbs (or crush your own from any brand ~ or use 15 gluten-free honey-graham cookies by the brand Enjoy Life™ crushed finely ~ or two cellophane packages of Keebler™ Wheat Crackers finely crushed)
1/2 Cup Butter or Margarine Melted
1/3 Brown Sugar
1/2 Teaspoon Cinnamon
Blend the ingredients together then press firmly onto the bottom of the 10" Springform Pan.
3 8 Oz. Packages of Cream Cheese (light Cream Cheese
Mashed Potatoes SubstituteFor 1 serving: One Large Head of Cauliflower, broken down into its floretsMore Like This
Sea salt to Taste
Garlic Powder to Taste
Real Butter to Taste (Unsalted Real Butter is Healthier than Butter Substitutes)
Boil florets and sea salt water until the cauliflower is very soft, but not mushy. Remove from heat and drain well.
Place soft cauliflower in a food processor (for smoother texture) add the above mentioned indredients according to your personal tastes.
Whip with fork and serve hot!! Enjoy.