This is easy to make and so amazing to eat!
4 squares of Bakers semi-sweet chocolate melted
1/4c sweetened condensed milk
2c milk
1 tub of Cool Whip
2 pkgs chocolate pudding (any brand)
1/2c pecans/walnuts (nut of choice)
1 pie crust (make your own or use your favourite pre-made)
1. Mix melted chocolate and condensed milk, pour on crust and sprinkle with nuts (you can push the nuts into the chocolate if you want).
2. Whisk milk and pudding mix, spoon 1 1/2c over nuts; mix half of Cool Whip with remaining pudding and layer it on top of plain pudding.
3. Top with remaining Cool Whip and refrigerate 3 hours or until eating.
You can add nuts to the top if you wish, don't use too much condensed milk because the chocolate bottom harder.
Enjoy!
even my colored pencil pieces were light. during my next two years, i came in contact with the most awesome of professors who took the time to teach me about adobe programs. she even kept me as an intern for a semester. ^_^ i owe all i know compter wise to her, and my better understanding of anatomy to a professor who once worked for disney. 
Sta.sh
