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More bento on my blog : [link]
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itadakimasu
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Bento 68

Japanese hamburger steak recipe from "Cooking with Dog" found here: [link]

Japanese hamburger steak, nishiki rice w/black sesame seeds, sakura shaped carrots with white sesame, bacon wrapped asperagus, cherry tomatoe, tamago.


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new bento c:
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new bento!
inside: rise, chicken fried in breadcrumbs and rolls with nori, cabbage and cheese
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Bento 71

Contains: 2 round salmon filled rice balls (shaped like kitties w/out tails... forgot the tails), 1 boiled egg/halved (yolk was removed and mixed with mayo, a tiny bit of mustard seasoning, parsley and replaced back into the egg. topped with ham hearts) boiled asperagus, Salmon slice (salted), and 2 cherry tomatoes (with homemade flag pick)

OKAY so I happened to be looking at ~RiYuPai's bento here: [link] and read the contents and found out there is a manga about BENTO!!! its called "Hatsukoi no Lunchbox" and i went to look it up and read it. It is such a cute manga and I HIGHLY suggest any bento maker to read this series! It even has how-to recipes at the end of each chapter! It not only tells you a story but shows you how to make certain bento items, tips and tricks, and recipes! It is very inspiring and creative! XD I had to print out all the recipes. I was basically following the bento from the first chapter but instead of baseball i decided i wanted lil kitties! Unfortunately i forgot to make the lil tails but oh well. I made it slightly different so that it wouldn't exactly match the one from the manga! Please check it out and read "Hatsukoi no Lunchbox"! well worth it!

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A défaut de trouver du furikake pour faire de beaux onigiri, j'ai décidé des faire des muffins salés ! Je trouvais le bento petit, alors qu'en fait sa contenance est parfaite !

Au menu : muffins jambon/fromage, bâtonnets de surimi, ramen au soja, poulpette knaki.

:icondonotuseplz::iconmyartplz:
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Bento 70

Left teir: Nishiki rice (underneath) with Immatation crab meat, Scrambled egg, and Soboro beef.

Right Teir: baked asperagus, Baked cherry tomatoes with garlic, basil, olive oil and a sprinkle of salt and pepper; Lemon wedges (yes it is lemon, not lime... I picked them before they yellowed), apple bunny, cheese wedge and dark chocolate piece.

This was actually made soon after the last bento but i just forgot i had this picture. I was on a big Soboro kick which is very tasty! however the immitation crab REALLY put me off from eating everything... i do not like fake crab!? i can't believe it tasted bad! i ended up tossing the rest.

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I made this bento to show to a friend it's possible to make a cute bento less a cute bento box. And this is one of my favorite now !

Do you like it ?

:icondonotuseplz::iconmyartplz:
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