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- homemade gyoza with kale, carrot and scallion filling
- ratatouille and bulgur

23.09.2013
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:bulletorange::bulletgreen: Glass Pineapple :bulletgreen::bulletorange: 


:iconupdateplz: Oct 16, 2014


:bulletorange: This dessert comes from Asian cuisine.
:bulletorange: Fresh pineapple is fried in sweet egg batter with rum. And then is coated in hot caramelized sugar. Therefore dessert includes small bowl with cold water, in which the hot caramel can been cooled.
:bulletorange: Prepared and cooked by me.


:icondivider0plz::icondivider1plz::icondivider1plz::icondivider1plz::icondivider1plz::icondivider1plz::icondivider1plz::icondivider1plz::icondivider2plz:
:iconchefplz: Don't forget visit my Food folder: :pointr: past1978.deviantart.com/galler… :pointl: :iconchefplz:
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:bulletorange: Similar photos:

Baked portobello by PaSt1978 Ants on the tree by PaSt1978 Beef steak with asparagus and prawns by PaSt1978
Goulash in Bread by PaSt1978 Baked Potatoe by PaSt1978 Risotto by PaSt1978

:iconinfo-plz: Visit also my gallery: past1978.deviantart.com/galler… :gallery:
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Some special roll with eel, crab, and shrimp ^^
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Guangzhou, China
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Greek salad I had in Naxos.. :D
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Took what i had at home, and fried it up :)
Easy and quik
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Check out my blog for more recipes
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Oh yum! meaty spaghetti sauce! I loooveee this comfort food, I made it with meatballs and a side of cheesy garlic toast :)

My recipe can be found here: [link]
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:)
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Pork cooked in vinegar, soy sauce, spices and bay leaf. Served over fried rice with preserved sweet radish.
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Zen Japanese Restaurant
Bangkok, Thailand
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