Mac and Cheese Recipe
Yield: 4 servings
Noodles (any type, enough to feed everyone)
1 cup of grated cheese (any kind)
½ cup of bread crumbs
½ cup of flour
1 cup of milk
½ cup of butter
½ cup of finely chopped onions
1.Start boiling the water
2.Add the bread crumbs and flour to the grated cheese and mix together
(the flour and bread crumbs add texture and help to stop the
cheese from clumping)
3.While the water is bowling melt the ½ cup of butter in a pot.
4.Once the butter has melted add the finely chopped onions, fry until
the onions turn clear.
5.Add the milk to the fried onions and butter.
6.Add the n