Gluten Free HOME MADE CHOCOLATE PIEThis consists of 2 basic elements, the crust and the filling.Gluten Free HOME MADE CHOCOLATE PIE2 hours ago in Academic Essays More Like This
The crust is flourless peanut butter cookies, with an adjusted level of sugar. For that, you will need:1 cup peanut butter3/4 cup sugar (if you want to make cookies, use 1 cup sugar; although, 3/4 cup works just as well)1 teaspoon vanilla extract1 large egg, lightly beatenDirectionsreheat oven to 350 degrees F.In a medium bowl, mix the peanut butter, sugar, vanilla, and egg until well combined. Spread across the bottom of a pie plate (for reference, mine is 9" and I have leftover cookie batter), and use a fork to poke holes across the bottom.Bake for 10 minutes; the edges should be golden brown.
Set aside the crust so it will cool for a little while, and make the filling.
The filling is blanc mange pudding, with chocolate. To fill the pie, double the following recipe:3 tablespoons cornstarch1/2 cup granulated sugar1/8 teaspoon salt2 cups milk1 teaspoon vanilla2 ounces unsweetened chocolateDirections:Mix t